I checked a few restaurants for Valentine's Day dinner reservations this morning, figuring that since the 14th falls on a Saturday, the best places would be especially competitive. I was surprised that our first pick, which is a fairly large place, had already booked up everything from 7:00 to 9:00 more than a month out. Start dialing (or clicking) now if you don't want to end up at Fat Willy's Rib Shack.
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